This robust K-tip knife is somewhere between a chef knife and a slicer. With plenty of meat behind the cutting edge, this AEB-L stainless-steel knife can dispatch sides of beef with the best of them. The eye-catching profile is complimented well by the gorgeous double-dyed, stabilized hardwood handle. This is an early KBC design. Six and three-quarters inch blade, and twelve inches overall. Knife comes with a soft storage case.
This robust K-tip knife is somewhere between a chef knife and a slicer. With plenty of meat behind the cutting edge, this AEB-L stainless-steel knife can dispatch sides of beef with the best of them. The eye-catching profile is complimented well by the gorgeous double-dyed, stabilized hardwood handle. This is an early KBC design. Six and three-quarters inch blade, and twelve inches overall. Knife comes with a soft storage case.